May Round-up
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TOP PICKS
The House of Commons Environment Committee has produced its report on the Government’s 2007 Waste Strategy, calling for major reform to the policy. The report strongly criticises the Government’s disproportionate focus on municipal waste, which amounts to only 9% of the total waste to be disposed of. Further, it highlights the Government’s failure to make provisions for commercial and industrial waste in the policy as a “key omission”.
"In Scotland we throw away 566,000 tonnes of food waste every year and of that 69% could have been avoided if we managed our food better". Laws banning certain types of rubbish from being dumped at landfill sites may be introduced, Scottish Environment Secretary Richard Lochhead said yesterday. “For instance it would make sense to start by banning landfill of biodegradable wastes, such as food and garden waste.” Labour environment spokeswoman Elaine Murray said that she said she doubted if the plan would herald any “radical changes” because about 15% of all waste in Scotland came from households – but there is a “pressing need” to tackle commercial waste. Campaigns to tackle Scotland’s food waste are highlighted in a new BBC ALBA documentary
40% of US food wasted (full report here)
New food waste film.
The European Commission has called for existing rules on bio-waste management to be sharpened, in order to reduce food waste, raise renewable energy production and yield high quality compost for agricultural uses. Significantly, Brussels has not put forward a stand-alone bio-waste law but rather shows how existing legislation, which covers bio-waste, could be implemented better.
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A WRAP-funded £3 million anaerobic digestion facility has just opened on a farm in Staffordshire with the aim of dealing with up to 30,000 tonnes a year of waste sourced from the local authority, commercial and farming sectors. This one set to follow.
Yet more composting plants being rolled out in the US but vast amounts of food trashed despite incentives
Food waste is the new big business but will this make us reliant on the waste we are so keen to prevent in the first place?
Autralia's food waste from industry figures seem better than ours, with induviduals making up most of the statistics
Johnathan Bloom and friends pick abandoned corn
Automated food waste tracking for restaurants
It has been estimated that urban food waste is going to increase by 44% globally between 2005 and 2025. During the same period, and because of its expected economic development, Asia is predicted to experience the largest increase in food waste production, from 278 million to 416 million tons (252 million to 377 million tonnes). If present waste management trends are maintained, landfilled food waste is predicted to increase world CH4 emissions from 34 million to 48 million tons (31 million to 43 million tonnes) and the landfill share of global anthropogenic emissions from 8% to 10%.
Fair trade, food miles, sustainability - many food issues butthe one that gets consistantly ignored is waste
Video on "skipping"
"Britain declarde war on food waste in 2008"
U.S. Environmental Protection Agency's (EPA) has a goal of doubling the current national organics diversion rate of 3 percent and listed states eager to ban food waste from landfills but unable to due to lack of facilities ready to receive that diverted material.
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